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Tasting Note: Quivira 2006 Zinfandel

Enjoy a good California Zinfandel at your favorite steakhouse? Join the crowd. I love the Cal Zin varietal because it is so assertive and proud. Take a sip and you can almost see this plump little grape waiving the California flag. Sometimes, though, Cal Zin can be a bit too assertive which is why I am really enjoying 2006 Quivira Anderson Ranch Zinfandel, with its nose of blueberry and very subtle oak. In addition to steak, this wine will be terrific when paired with grilled salmon, lamb, and even paella. Enjoy!

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