From the monthly archives:

July 2009

Wine Aroma 101 with Max Riedel of Riedel Glassware

by Marisa D'Vari27 July 2009
Thumbnail image for Wine Aroma 101 with Max Riedel of Riedel Glassware

“The biggest mistake couples make when they get married is buying too many glasses,” says Max Riedel, during a demonstration of his fine glassware in his company’s Manhattan office. With this tidbit of sage advice, Mr. Riedel, the grandson of…

0 comments

What wine to pair with Short Ribs?

by Marisa D'Vari19 July 2009
Thumbnail image for What wine to pair with Short Ribs?

“What wine should I have with short ribs?” As a food and wine pairing expert, I am often asked about what to drink with what one eats. Recently I was offered a glass of wine “blind” (meaning I did not…

0 comments

Interview with Franck-Lin Dalle of Chateau Du Campuget in Costieres de Nimes

by Marisa D'Vari19 July 2009
Thumbnail image for Interview with Franck-Lin Dalle of Chateau Du Campuget in Costieres de Nimes

Okay, so you read the book A Year in Provence and are very excited to become a winemaker in the south of France. Yes, by all appearances it is a glamorous life. Gorgeous sunny weather, long leisurely lunches by the…

0 comments

Pairing Red Wine with Hamburgers

by Marisa D'Vari17 July 2009
Thumbnail image for Pairing Red Wine with Hamburgers

“You can tell a lot about a person by the wine he or she drinks and collects,” said a friend recently. “People who collect fine Bordeaux are perceived as somewhat stuffy. They prefer to sip their wine at formal restaurants,…

0 comments

Exploring Brane-Cantenac

by Marisa D'Vari14 July 2009
Thumbnail image for Exploring Brane-Cantenac

 
If you love fine wine, you probably know that the Chamber of Commerce of Haut Medoc classified the best wines in the region into five growths, or classes. To this day, French children are rumored to sing the names of the five First Growths in a nursery rhyme.
Yet what about the prestigious Deuxièmes Crus? Who [...]

0 comments

Pairing Wine With Steak

by Marisa D'Vari14 July 2009
Thumbnail image for Pairing Wine With Steak

Summertime ….and the grilling is easy. So what’s for dinner tonight? A thick, juicy steak? Most people think “steak” and automatically reach for a California Cabernet. And if a Cab is your go-to wine for steak, you are on the…

0 comments