Interview with Eric Titus of Titus Vineyards
By Marisa D'Vari | October 30th, 2009 | Category: Interviews, Wine reviews | No Comments »Eric Titus Tonight I had dinner with Eric Titus of Titus Vineyards in the Napa Valley and talked about his Sauvignon Blanc, Cabernet Franc, and Sauvignon Blanc while tasting through several flights. The dinner was held at the illustrious Jean-George Vongerichten restaurant Perry Street, which is very hip and cool (think white on [...]