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	<title>Wine Reviews: A Wine Story &#187; wine labels</title>
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	<description>Wine reviews &#38; information from wine expert Marisa D&#039;Vari. Have fun and impress people with your wine knowledge.</description>
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		<title>Wine Labels as Marketing Tool?</title>
		<link>http://awinestory.com/2008/08/wine-labels-as.html</link>
		<comments>http://awinestory.com/2008/08/wine-labels-as.html#comments</comments>
		<pubDate>Fri, 22 Aug 2008 13:58:28 +0000</pubDate>
		<dc:creator>Marisa D&#39;Vari</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[marketing]]></category>
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		<category><![CDATA[wine]]></category>
		<category><![CDATA[wine labels]]></category>

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		<description><![CDATA[... so I'm sure you have walked into a wine shop at some point in your life (probably a long while back) and bought on the basis of a label. 99% of people do. Just in the same way that...
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			<content:encoded><![CDATA[<h5><a title="wine pour" rel="lightbox[slideshow]" href="/images/2009/10/wine-pour.jpg"><img height="524" alt="wine pour" width="350" src="/images/2009/10/350/wine-pour.jpg" /></a><br />
&nbsp;</h5>
<p>... so I'm sure you have walked into a wine shop at some point in your life (probably a long while back) and bought on the basis of a label. 99% of people do.</p>
<p>Just in the same way that most people judge a book by its cover, and a huge percentage of book buyers never even go past the first three pages of the purchased book.</p>
<p>Caught this excellent article (below)on the web about how very crucial labels are (you already knew this) and if you are a winery, what you can do to improve your position. Oh, and please stop by <a href="http://wwww.awinestory.com/">A Wine Story</a> for great articles and consider my book <a href=" http://www.amazon.com/exec/obidos/ASIN/1564147797/atasteofluxur">Building Buzz</a> for more savvy marketing info.</p>
<p><a href="http://sacramento.bizjournals.com/sacramento/stories/2008/08/25/focus1.html?b=1219636800%5E1688063">From the Sacramento Business Journal</a></p>
<p>&quot;Because labels play such an important part in getting wine into consumers&rsquo; hands, Dayton said wineries shouldn&rsquo;t skimp on the design process. A label redesign in the Sacramento region can range from $2,000 to $8,000, depending on the experience and track record of the design firm. Design firms in large cities can charge upward of $12,000. Dayton said the national average is about $3,800 to $7,500.</p>
<p>Additionally, winery owners must pay the printers based on the number of colors and cuts the labels require.</p>
<p>&ldquo;It&rsquo;s an expensive investment,&rdquo; Dayton said. &ldquo;It&rsquo;s best to shop around, but don&rsquo;t go with the lowest price before checking with other clients of the designer to see if they were satisfied with the final product.&rdquo;</p>
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		<title>Wine Labels &#8230; &amp; Thou</title>
		<link>http://awinestory.com/2007/08/wine-labels-tho-2.html</link>
		<comments>http://awinestory.com/2007/08/wine-labels-tho-2.html#comments</comments>
		<pubDate>Tue, 30 Nov 1999 05:00:00 +0000</pubDate>
		<dc:creator>Marisa D&#39;Vari</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[wine labels]]></category>

		<guid isPermaLink="false">http://d1906640.u292.foliopress.net/site/?p=229</guid>
		<description><![CDATA[Very interesting post and thread on Alder Yarrow's Vinography site today. He cites an experiment in which marketers give a consumer a glass of free wine from one bottle labeled "Noah's Wine, California" for half the people and the pouring...]]></description>
			<content:encoded><![CDATA[<p>Very interesting post and thread on <a href="http://www.vinography.com/archives/2007/08/the_power_of_the_label.html">Alder Yarrow's Vinography</a> site today. He cites an experiment in which marketers give a consumer a glass of free wine from one bottle labeled &quot;Noah's Wine, California&quot; for half the people and the pouring from a bottle with the label &quot;Noah's Wine, North Dakota&quot; for the other half.</p>
<p>Same wine, but most people considered the California wine better. </p>
<p>Reminds me when a friend popped over and opened and drank one of the expensive French chards I'd been saving for a comparison tasting and admitted he'd done so a few hours later.</p>
<p>&quot;Which chard?&quot; I asked. &quot;I don't remember,&quot; he said, &quot;but from the label it didn't look like the expensive bottle.&quot; </p>
<p>I kind of had to laugh. </p>
<p>Do you have a fun label story? Share it in comments.</p>
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