Tenuta Argentiera, producer of fine “Bordeaux” style wine in the Bolgheri DOC region of Italy, recently hosted a webinar showcasing their fine wine and extraordinary terroir.
Though the winery has its foundation in a castle that can base its origins to the Etruscan and Romans, it is now a modern winery with state-of-the-art technology.
The owner of this venture is Stanislaus Turnauer, an Austrian entrepreneur who assembled a dynamic winemaking team.
This includes CEO Federico Zileri Dal Verme, Nicolo Carrara (oenologist), and GM/agronomist Leonardo Raspini.
Three Wine Tasting
Argentiera 2018
DOC Bolgheri Superiore
This wine is made from Cabernet (50%), Merlot (40%) and Cabernet Franc (10%)
Rich and delicious, the wine boasts silky tannins from long aging in French oak.
Villa Donoratico 2019
DOC Bolgheri Rosso
This wine is made from Cabernet Sauvignon (50%), Cabernet Franc (15%), Merlot (30%) and Petit Verdot (5%).
This wine, aged in 500-litre tonneaux, is also characterized by silky tannins with a long finish.
Ventaglio
IGT Toscana
This wine shows the expression of Cabernet Franc in Mediterranean climate of Bolgheri. It is the first single vineyard of Tenuta Argentiera.
As a result, this treasured wine is produced in limited quantities and only made in the best vineyards.
This was one of the more exciting webinars of the year. The organizers created a video that showcased the extraordinary terroir of the region – the key reason the resulting wine is so incredible.
Bolgheri is gaining fame around the globe for world class wines. Tenuta Argentiera is a label to seek out in shops and top tier restaurants.